Comments on: Haute hamburgers: A little bit PBR, a little bit Grey Goose

By: chicken coop

chicken coop — Thu, 21 Jan 2010 05:19:22 +0000

Im going to share this with my friends on Twitter, thanks!

By: Ken F

Ken F — Wed, 22 Oct 2008 10:51:12 +0000

Odyssey in Windsor has an amazing gourmet burger- it is boneless short ribs stuffed with foie gras and black truffles all stuffed inside grass fed angus beef on a homemade bun! It is $24 but worth every bite.

By: big d

big d — Wed, 08 Oct 2008 12:32:18 +0000

Thanks for the reccomndations, I’ll definitely check this out!

By: DD

DD — Thu, 02 Oct 2008 14:27:50 +0000

Actually Ravenous in Healdsburg has one of the best burgers hands down…all fresh ingredients…garden fresh tomatoes, balsamic roasted onions, mixed lettuces all on a homemade bun…we prefer it over the Healdsburg Bar and Grill

By: Jessica

Jessica — Thu, 02 Oct 2008 10:32:35 +0000

SYRAH Hands down!
BEST Burger in Sonoma County — possibly this side of the Mississippi!
$15.50 is just a drop in the bucket for such perfection!

By: Korinn

Korinn — Thu, 02 Oct 2008 08:39:26 +0000

Willie Birds in Santa Rosa has a great turkey burger and an even better turkey melt…

By: queenB

queenB — Thu, 02 Oct 2008 08:36:58 +0000

There are good turkey burgers at Buns ‘n’ Burgers in the Larkfield Shopping Center, kinda near Molsberry’s. A bit greasy, but tasty! They’ve got that kitschy drive-up feel, too.

By: Michelle

Michelle — Wed, 01 Oct 2008 23:11:12 +0000

Big D.. Try Carmen’s Burgers (in Town & Country – next to Pacific Market in Santa Rosa) They offer all of their specialty burgers using ground turkey. It’s great because you can have a patty melt with 1/2 the grease/fat!! Besides that – they offer a full bar!!

By: REGINA

REGINA — Wed, 01 Oct 2008 17:03:42 +0000

IN MY BOOK THE BURGERS AT K & L BISTRO ARE THE BEST! AND, THEY’VE GOT GREAT CRABCAKES, MAC AND CHEESE, FRITTO MISTO…I COULD GO ON AND ON!

By: big d

big d — Wed, 01 Oct 2008 15:36:12 +0000

Can anyone recommend a place that makes a good Turkey burger? The Powerhouse used to make the best turkey burgers around (fresh ground daily just like their beef burgers, to die for when topped with gorgonzola and grilled onions) but after they closed no one else has picked up the slack. Help a poultry eater out!