Archive | April, 2009

News & Gossip: Syrah’s loss

Syrah mourns a loss, French Garden, Emmy’s Spaghetti Shack

Here comes the wedding cake

Best bets for Sonoma County, Wine Country wedding cakes

31 cent scoop night at Baskin-Robbins (April 29)

Don’t forget that tonight, Wed. April 29 is 31 cent scoop night at Baskin-Robbins throughout the country. From 5pm on, the ice cream shops will roll back the price of a single scoop to .31. The event benefits America’s firefighters with a $100,000 donation to the National Volunteer Fire Council (NVFC) National Junior Firefighter Program [...]

News and gossip

Syrah, olive oil and a marriage for Keller

Outdoor Dining in Sonoma County

Patios, picnic tables and outdoor delights around the North Bay and Wine Country

Fresh China Dim Sum

Dim Sum

Clover Kefir

Yogurt probiotic from Clover

Best Barbecue in Sonoma County (and Napa)

Best BBQ restaurants in Sonoma, Santa Rosa and Napa

Yeti

Glen Ellen Indian sleeper

Eating through Sonoma County’s Farm Markets

Tasting through the farmer’s markets in Santa Rosa, Sebastopol

Best Pies in SoCo

Best pies in Sonoma County

Nonni’s to open, Betty’s expanding

Betty’s Fish and Chips, Medlock Ames, Red Rose Cafe, Saigon Bistro, Nonni’s

Vegetarian Restaurants in Sonoma and Napa

Top restaurants for vegetarians, vegans, raw foods in Wine Country

#TTL HDR @ Estate, IRL

How to reach younger wine drinkers on Twitter

Teriyaki Restaurant

Laotian specialties at Teriyaki Restaurant

Sushi 101: SoCo style

2009 Sushi Smackdown

Rocker Oysterfeller’s | Valley Ford

Southern charm and coastal flavors at Valley Ford’s Rocker Oysterfeller’s

Tasty Tidbits

Nick’s Cove, Farm Markets and more

Underwood Bar & Bistro | Graton

A favorite of night owls and winemakers, it’s a meet and eat rendezvous in the tiny hamlet of Graton.

Rosso Pizzeria & Wine Bar | Santa Rosa

With a menu that reads like a Sicilian love letter, Chef John Franchetti’s Rosso Pizzeria & Wine Bar ain’t your average pie shop

Zin Restaurant | Healdsburg

Riffing on American regional favorites Zin Chef Jeff Mall feeds the need for dishes just like mom used to make. Only a lot better.

Brunch: Easter and beyond

Off-beat spots to brunch away your Sunday — on Easter and beyond.

The Return of Happy Hour

Cheap eats and door-buster drink specials return

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