A family works to save their Sonoma County farm, Gleason Ranch, by raising heritage poultry. Will it work?

Can't get a reservation for the French Laundry? Surf over to Craigslist where someone's hawking their July seating for $100. Nice.+++++7/17: Restaurant "French Laundry" reservation (napa county) Reply to: event-nyb25-1218864515@craigslist.org [Errors when replying to ads?] Date: 2009-06-12, 5:01PM PDT Lunch...

Cheeseburger in a can? Yes, it's true.

Former John Ash & Co. chef to open a breakfast and lunch spot in Santa Rosa

BiteClub reviews Santa Rosa's first Puerto Rican eatery

After seeing Food, Inc. on Friday night (and feeling upset and queasy through the whole thing), figured a good way to turn around some of my negative karma points would be to let ya'll know about this opportunity to help...

Food, Inc.: Whether you're a hard-core food purist or merely interested in hearing the other side of gloriously choreographed commercials for cheaper-than-dirt burgers, chips and soda, it's worth considering the less-glamorous side of the food industry and making up your own mind.

Where to get donuts in the North Bay

So I've finally gotten the scoop on the shuttered Third St. restaurant directly from Suzan Fleissner, and at this point she's just not ready to throw in the towel on her dream. Long story short, the location wasn't working out...

Just in from Nashville, I heard about the weekend's Great American Food & Music Festiva disaster. Apparently it was epic. Which makes me feel a whole lot less upset that I couldn't go. But a bit sad nonetheless...Here's the long...

UPDATE from RUDY...I heard from a very upset Rudy Mihal this morning who wanted to set the record straight on what was recently printed in the Chronicle. Here's what he told me:"The Chronicle switched my words around and tried to...

Diner/Coffeeshop opens

Recently folks have been asking me where to find some very specific foods they've been craving. Here's installment one...Boudin Sausage: Franco Dunn, Chef Emeritus of Santi Restaurant serves up different salumi each week at area farm markets (Santa Rosa, Healdsburg...

Closures, chef shuffle, olive oil on frozen yogurt and Petaluma's Vegilantes

BiteClub finds where to get the best frozen yogurt, ice cream and gelato in Sonoma County and Napa

The kind of glee that CSA bags can instill in even the most jaded of fast-foodies is rather remarkable to watch. Just ask my children, who before last summer eyed anything green or leafy with serious suspicion. They now clamor for kale, organic carrots and fresh apples. Miraculous

Josh Silvers of Syrah Bistro in Santa Rosa is Wine Spectator's "Zinfandel" issue cover-boy (actually, it's his rack of lamb, but he makes several appearances inside) for the upcoming June 30 issue. Wait, what?Never one to be too constrained by...

BiteClub is among a host of folks confounded over why GG's Earth and Surf has been closed with an enigmatic sign on the door for several days.In late May, owner Suzan Fleissner sent me a personal email discussing her plans...

Zin Restaurant's Brownie Sundae, plus more great Wine Country spots to grab a killer brownie

News of a new Puerto Rican eatery in Santa Rosa has had the unexpected result of bringing together a proud but, as one BiteClub commenter stated "hidden" community of people with roots on the island. About-to-be-opened El Coqui owners (the...

Odyssey closing