Comments on: West County Grill rises again as Pizza Vino 707

By: Pizza Lover

Pizza Lover — Thu, 01 Jul 2010 19:37:51 +0000

Awesome food, service, and the cooks were great too! I

By: Aaron

Aaron — Thu, 05 Nov 2009 19:18:02 +0000

Ate there a week ago…good service, but the pizza barely had any toppings. If I pay that much for a pizza I expect a little more. The bare plywood and egg crate foam on the ceiling was not attractive. Won’t go back.

By: barbara

barbara — Sun, 26 Jul 2009 21:19:16 +0000

Outstanding place — unbelievable food, service. drove up from the peninsula to eat here. hope it’s a great success !
oh, and a wonderful place to hang out and enjoy life and people

By: Candace

Candace — Thu, 16 Jul 2009 14:07:38 +0000

I went there last night and it was lovely. Warm olives, Italian wines by the glass, and the pizza was great. I had the Sebastopol squash blossom pizza with 4 cheeses and olive oil and it was perfect. The price was great too. 4 glasses of wine and the food was like $40. It will be nice to have a place like this to go to,sit outside and have a nosh and cocktails.

By: John

John — Wed, 15 Jul 2009 20:59:06 +0000

I just went to the grand opening tonight and had a great time. Stephen was acting host and great to chat with. Awesome food, service, and the cooks were great too! I also want to thank my server Jill for doing an awesome job tonight! Racer 5 on tap!!

By: V

Tue, 14 Jul 2009 02:37:53 +0000

I too attended the soft opening and it was lovely…the staff is great, the food was wonderful. Im willing to drive from santa rosa to sebastopol for the atmosphere alone! i especially enjoyed the bartender, shes great! I recommend this place to anyone!

By: doron

doron — Mon, 13 Jul 2009 11:40:54 +0000

I had the pleasure of attending the soft opening on Friday last, and the staff were friendly and attentive, the bartenders were wonderful (as were their drinks), and the complimentary bites I sampled were all delicious. As many have said, the space is lovely and well-located. I look forward to summer evenings with cold beer and a crispy pizza.

By: LongtimeSEBASTOPOL

LongtimeSEBASTOPOL — Fri, 10 Jul 2009 16:56:47 +0000

It’s funny how this one location brings out such anger and contempt in the people of this great town.
annoyed, I think you need to take a deep breath.

By: CoastalDweller

CoastalDweller — Fri, 10 Jul 2009 16:04:44 +0000

D-bag? (annoyed) how would you know?
I’ve walked out of West County Grill (due to the bad service, I’ll spare you the details) and right over to Hopmonk to spend my money there! So, that speaks volumes

By: annoyed

annoyed — Thu, 09 Jul 2009 21:17:17 +0000

“Let us all take a deep breath,” get over our anonymous selves, and quit name-dropping. Who cares who owns it as long as it is quality enough to keep you borderlines coming in on a regular basis. Yes, West County had some drawbacks, but Hopmonk is nowhere to get a proper drink even if some d-bag gives you a pat on the back. On a pretty positive note, I’m looking forward to seeing how… Thomas Keller, I mean Bobby Flay, I mean Michael Mina, I mean Anthony Bourdain, I mean Traci Des Jardins, I mean Julia Child, I mean The Swedish Chef… runs the place. There is nice natural lighting in the place!