Root Beer Floats | Santa Rosa & Wine Country Dining and Restaurants

Root Beer Floats


rootbeer.jpgI’ve been obsessed with root beer floats lately, mostly from the Fosters Freeze (400 4th St, Santa Rosa – (707) 576-7028) too dangerously close to my house for comfort. There’s something about that creamy soft serve bubbling together with the nip and tickle of root beer that I can’t get enough of. Seems I’m not alone: I got an email this week from a CHOW how to make your own root beer, and I know that Diane Peterson is working on her own tasting over at Kitchentalk. Everything old is new again. 

Want some seriously tasty fresh-brewed root beer? Third Street Aleworks brews their own for a house-made dessert float. It’s almost nothing like the sicky sweet stuff from the fountain — instead, their brew is a pungent, earthy, spicy flavor of true root beer. 610 3rd Street, Santa Rosa, (707) 523-3060.

A&W also makes a decent float, which you can find at 6700 Commerce Boulevard, or 6610 Hembree Lane, Windsor, (707)584-9070.

Got your own favorite? let me know.

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20 Responses

  1. Sally 23. Aug, 2009 at 12:31 am #

    After reading your review we were inspired to stop by Third Street Ale Works for lunch today. For dessert I ordered the Pappy’s Root Beer Float-what a disappointment! The glass it came in was the same size small water glass they served the ice tea in. There was a tiny half-scoop of ice cream with ice crystals in it floating in a 2/3 filled glass of Root Beer! I asked them to fill up the glass! For 5 dollars I expected alot more! The Root Beer had a nice flavor but they sure do not know how to make a good float there-next time I will go to Superburger!
    I ordered the rather pricey Fish and Chips at $13 and it came sitting in a pool of grease-I had to put my napkin under the fish to soak up the oil, the fish was very bland, I could only eat one piece. My husband ordered the turkey and Ortega chili grilled cheese sandwich and it came with unrecognizable pinkish dried turkey on it with a whole canned chili just stuck in the middle and no cheese. Instead of grilling it they just painted a circle of margarine on the bread-it was totally unappetizing! I do not recommend this place at all.

  2. ACE 19. Aug, 2009 at 12:46 pm #

    My daughter and I had lunch at Superburger over the weekend and when she asked for a rootbear I suggested a rootbear float. We each had one and boy was that a treat! It’s a massive and creamy delicious affair served in a huge stainless steel (shake style) cup! It is our new fav.

  3. Jon 19. Aug, 2009 at 6:47 am #

    Does anybody have a suggestion on where I can find a drive-in style restaurant that serves root beer floats? You know – where they bring your order out to your car? I was just telling my eight year old about this and she’d love to go to a place like that.
    thanks,
    Jon

  4. Dave Dictor 15. Aug, 2009 at 8:26 pm #

    pattilou:
    Thanks for the clarification :-)
    That makes sense. “Hand-scooped” doesn’t sound quite so pretentious now.
    Dave

  5. LLW 15. Aug, 2009 at 11:26 am #

    Nothing like a good coke float too. We make the here at home. Orange soda, welchs grape soda, Pepsi (my favorite) , cream soda. You name it it all works!!. It is a win/win situation. Root beer has gotten a little boring

  6. g Nelson 15. Aug, 2009 at 8:35 am #

    I agree with Pattilou Dempsey’s in Petaluma has a great rootbear float. They are made with home made rootbeer and really fine vanilla icecream and when put together it’s a little slice of heaven.
    Looking for a great rootbeer float try Dempsey’s

  7. pattilou 14. Aug, 2009 at 11:36 pm #

    hand scooped differs from soft serve which is what places like foster’s freeze and a&w offer.

  8. Dave Dictor 14. Aug, 2009 at 5:52 pm #

    Bill:
    How does one scoop ice cream for a root beer float, if not by hand? Is “hand-scooped” really a necessary qualifier?
    :-/

  9. Joni 14. Aug, 2009 at 9:41 am #

    Try it with chocolate ice cream–another crazy twist, but delicious!

  10. DaffodilDuck 13. Aug, 2009 at 2:34 pm #

    Glad your float was satisfying – I have had a string of really bad floats from that particular A&W. I so miss the one that used to be in Santa Rosa!

  11. pattilou 13. Aug, 2009 at 11:41 am #

    i just satisfied my craving at the a&w in petaluma and although the float was delicious it was not enjoyable waiting for a ridiculously long time in the drive-thru. the romanticism of the original a&w establishment had been bastardized by the partnership with former kentucy fried chicken which is now kfc and trying to push “healthier” menu choices. i miss riding my bike down the the drive-in and getting a float in the icey mug.
    when i have a craving again i’ll head for dempsey’s where i can enjoy my float waterside. their rootbeer is made on site and i believe they use clover ice cream.

  12. Mkegirl 13. Aug, 2009 at 11:20 am #

    Try David’s Dogs in Windsor for a great root beet float! They have Sprecher Root Beer which is one of the best I have ever had. Plus you can get a great hot dog to go along with it.

  13. Wojamo 13. Aug, 2009 at 11:16 am #

    Heather- thanks so much for reminding me about Foster’s Freeze and their floats. So good! I had one recently at D’s Diner in Sebastopol and it wasn’t very good at all. A very frozen lump of Vanilla dumped in a cup of not very good root beer.

  14. zolo76 13. Aug, 2009 at 10:33 am #

    The Bear Republic has awesome homemade root beer which can’t be beat! You have to try it! Do Stout Floats count? If so, Third Street Ale Works & The Bear have pretty good ones!

  15. Pete J 13. Aug, 2009 at 10:02 am #

    Dreyers has RootBeer Float ice cream in the stores now.
    Very tasty.

  16. T. Jaxon 13. Aug, 2009 at 7:28 am #

    Sadly our son has an allergic reaction to dairy, but he loves the local brewpub root beers – 3rd Street’s especially. Might have to see if they’ll fill a growler so we can make our own floats with soy ice cream at home!

  17. Bill 12. Aug, 2009 at 7:05 pm #

    How about hand scooped vanilla, rootbeer and a rootbeer syrup floater at Superburger? Disclaimer- it’s my restaurant, but floats ARE on the menu.

  18. Becky W. 12. Aug, 2009 at 4:57 pm #

    My boyfriend and I have been making them at home lately, so it is just too funny that I stumbled across this article today! He’s been making them with fresh halved cherries and raspberry almonds! Crazy, but good. Also a good change up is to make them with butter pecan ice cream instead of vanilla!

  19. DaffodilDuck 12. Aug, 2009 at 1:17 pm #

    My favorite root beer float, tasty though bound to give a stomache ache, is Haagen-Daz vanilla ice cream and Henry Weinhard’s root beer. So decadent, very sweet.

  20. ATusler 12. Aug, 2009 at 1:02 pm #

    Dempsey’s in Petaluma brews, in addition to their beers, root beer. It’s not for the faint hearted, but makes a great float.

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