Monday, April 8th, 2013
Eric Lee was a Next Food Network finalist and area winery chef now taking the reigns at Sonoma State.
Next Food Network Star finalist and longtime winery chef Eric Lee has been tapped as A Prelude for Eric Lee. The plum assignment of the job: Revamping Prelude Restaurant at the Green Music Center.
The in-house eatery for the tony entertainment venue hasn’t received rave reviews, but Lee says he’s eager to take on the challenge of upgrading the menu when he begins April 15. The restaurant is currently only open before and after events at the center.