After months of work, Canneti’s Roadhouse is in previews.
Chef Francesco Torre (formerly of Fish in Sausalito) has been transforming the cozy West County restaurant for nearly six months, rehabbing the kitchen, sandblasting walls, repainting, and adding tons of charm with rustic tables and chairs, rebar barstools, and a primo pasta-making machine from Italy. The menu’s still under wraps, but Torres promises some solid Tuscan-inspired eats.
The restaurant is taking a few restaurants per night, but according to Torre, he’s still training staff. “I just wish to make sure everything is perfect when I open for the big public,” he said.
We’ll have more details on the menu in the coming days.
6675 Front Street, Forestville.[sh-slideshow-post id=”27128″]