Chef Shuffles: Peden leaves Campo Fina, New Gypsy Cafe Chef

Tuesday, February 5th, 2013

Ari Rosen of Campo Fina and Scopa in Healdsburg

Ari Rosen (red cap) with Peden at Campo Fina

Campo Fina’s co-executive chef Jamil Peden has departed from the Healdsburg restaurant. Owner and co-exec chef Ari Rosen will step into Peden’s place. Meanwhile, in Sebastopol, Chef Martin Maigaard has taken over the kitchen of the Gypsy Cafe, introducing a deep fried portobello mushroom po boy, rock cod fish cakes, hush puppies with honey butter and butternut squash lasagna with Bechamel sauce.

Author: biteclub

Food Dining and Restaurants in Sonoma County and beyond, BiteClubEats.com is Wine Country dining with Drive-Thru Sensibility.

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