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Sweet T’s Restaurant opening in Santa Rosa

Low Country meets Wine Country as Sweet T’s prepares for opening in Santa Rosa

Tyler Florence’s Rotisserie & Wine | Napa

Approachable Southern Comfort Cooking at Tyler Florence’s restaurant in Napa

Con*Fusion Pop Up Dinners

Local chef hosts twice monthly pop-up dinners in Glen Ellen

Sonoma Coast Fish Bank

Valley Ford ‘s newest seafood spot — a sibling to the popular Rocker Oysterfeller’s — for fresh fish, oysters and picnic provisions

Sarah’s Forestville Kitchen | Forestville

Sarah’s Forestville Kitchen in Forestville is a casual breakfast and brunchery with locals dinners from Chef Gregory Hallihan

Louisiana Legacy Cajun Catering: Gator Done!

Louisiana Legacy Cajun Catering serves up New Orleans gumbo, jambalaya and boudin in Windsor

Rocker Oysterfeller’s | Valley Ford

Southern charm and coastal flavors at Valley Ford’s Rocker Oysterfeller’s

Zin Restaurant | Healdsburg

Riffing on American regional favorites Zin Chef Jeff Mall feeds the need for dishes just like mom used to make. Only a lot better.

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