Haute Vegan Dinner at Tierra Vegetables

Friday, March 15th, 2013

whitebarn-450x596Santa Rosa produce paladins Tierra Vegetables and Chalk Hill Cookery are collaborating on a six-course vegan meal at the Tierra Vegetables Farm, Saturday March 23 at 6pm.

Chef Matteo Silverman turns humble produce, heirloom beans, and cornmeal grown on the farm into you’ll-never-miss-the-meat dishes like thyme-scented cashew cheese ravioli, butternut squash chowder with fire-roasted chile, spring lettuces with hickory-smoked olives, red polenta with shiitake mushroom ragù, and chocolate almond brownies with Meyer lemon nectar.

The cost is $65, some of which will benefit the White Barn project. Bring your own wine, beer, or other beverage. Reservations are required as seating is limited to about 50 people. Details online, 707-837-8366.

Author: biteclub

Food Dining and Restaurants in Sonoma County and beyond, BiteClubEats.com is Wine Country dining with Drive-Thru Sensibility.

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