BiteClub Restaurants Dining and Food

Riffing on American regional favorites Zin Chef Jeff Mall feeds the need for dishes just like mom used to make. Only a lot better.

Off-beat spots to brunch away your Sunday — on Easter and beyond.

Healdsburg’s hautest eatery has garnered enough culinary stars to light up most of Wine Country, yet remains as friendly and hospitable as the day it opened.

Cyrus Restaurant in Healdsburg is one of Wine Country’s most luxurious dining experiences, now with a vegetarian menu

Hot Dogs: Though Wine Country doesn’t even register among the top hot dog consuming spots (New York is, not surprisingly number 1 with LA coming in second) a handful of doggeries have opened in recent months to rave reviews. Uh, especially among local chefs who among their most rabid fans.

A lot of restaurants are talking a big game about using local foods, but the reality of securing what they need in a timely manner can be a whole other story. Enter Fork & Shovel, which is hosting a kickoff party Oct. 5 with a stellar lineup of farmers and chefs.

A little bit country. A little bit rock and roll. Barndiva is the hipster hangout in Wine Country, with its organic sensibilities, minimalist barn decor and swanky cocktails.

Ari Rosen’s critically-acclaimed Healdsburg Italian restaurant is every bit as good as you’d think

Haute burgers in a casual Healdsburg setting make this a perfect family spot

Bovolo is the grab-a-bite comfort food walk-up of Zazu’s John Stewart and Duskie Estes featuring Black Pig Meats