Fancy Food Show 2011

The future of a $63 billion dollar industry is decided each winter in San Francisco. That’s when literally thousands of food purveyors from around the world converge on San Francisco’s Fancy Food Show for three days of schmoozing, eating and crystal ball gazing. At stake: The gourmet “specialty” foods you’ll be craving and buying at your local supermarkets in the next twelve months. It’s a whirlwind...

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Friday Foodcart Fiesta: SF’s Off the Grid
Aug16

Friday Foodcart Fiesta: SF’s Off the Grid

The wagons have circled around the coolest food scene in the Bay Area — the Friday night foodcart extravaganza in Fort Mason called Off the Grid. And SoCo is solidly representing. The idea: Somewhere between 15 and 20 of the best street food trucks ’round SF and beyond roll up into the Marina parking lot between 5 and 9pm on Friday evening, forming a tight ring of squeal-worthy eats at rock-bottom prices. Add some...

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Moss Room Restaurant at the California Academy of Sciences

If there’s a common thread to the Moss Room Restaurant experience, it’s a bit of bewilderment. As in most folks not being able to find it. Perhaps not so surprising considering that it’s inside the newly revamped Academy of Sciences — forcing diners into a bit of theorizing, searching and group investigation before discovery.  Even if it is only to find their dinner. There are no big signs or clear...

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