New Occidental restaurant, Hazel, will open with former Berkeley chefs in the kitchen. Braised short rips, wood-oven branzino and curried scallops on the menu.
Ninebark restaurant, headed by culinary wunderkind Matthew Lightner, will replace the Thomas/Fagiani’s Bar in August 2015. The restaurant is located in a century-old building in downtown Napa.
Valette in Healdsburg is on the A-list when it comes to haute dining in a friendly atmosphere in Wine Country.
Dry Creek Kitchen’s Dustin Valette is working on a new restaurant in the former Zin space
Can a meal be life-changing? Every once in a while. And Vignette does it with aplomb
Two new gastropubs put the focus on beer + food
New Healdsburg small plates bistro replaces Michelin-starred Cyrus. Change is good, maybe great.
For brunch, breakfast or a light lunch (or breakfast all day) Dierk’s Midtown Cafe is the new go-to for Santa Rosa
Pork belly tacos, lobster mac at the late night Speakeasy in Petaluma
Best Sonoma County restaurants openings for 2012 include Spinsters Sisters, Backyard and Campo Fina.
Three new restaurants open for dining in Mendocino County
Portuguese dining includes Caldeirada, day boat scallops, piri piri fries and other familiar dishes from the chef behind Sonoma’s La Salette.
Southern grits, chicken waffles and other downhome favorites at new Napa restaurant