Munch Mondays scrapped

Munch Mondays have been scrapped. Special event permits granted by the city of Santa Rosa for mobile food trucks between January 10 and February 28, 2011 will not be renewed after a vocal outcry from downtown brick and mortar restaurants. Following several weeks of heated discussion between the city’s Economic Development department, which initially granted the event temporary space at the parking lot on E Street between Second...

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Munch Monday | Santa Rosa

When the line for Dim Sum Charlie’s snaked to 45 people, there was no question that Santa Rosa’s first food truck Monday was officially a success. The first of eight scheduled Munch Mondays taking place downtown between January 10 and February 28, 2011, organizers watched as eager eaters arrived, cash in hand, to snap up dim sum, tacos, agedashi, carne asada French fries, grass-fed burgers, whoopee pies and hot dogs.  No...

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Two new Wine Country Food trucks

Rolling up on the mobile food scene are two newcomers: Fork and Dim Sum Charlie’s, adding to Wine Country’s evolving food truck convoy. Fork, run by caterer Sarah Piccolo out of Sebastopol, embraces the local farm-to-table vibe, serving up Stornetta beef burgers on whole wheat buns; a quinoa garbanzo bean burger, green chili mac and cheese, and salads bursting with veggies plucked from local patches. The converted...

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Friday Foodcart Fiesta: SF’s Off the Grid
Aug16

Friday Foodcart Fiesta: SF’s Off the Grid

The wagons have circled around the coolest food scene in the Bay Area — the Friday night foodcart extravaganza in Fort Mason called Off the Grid. And SoCo is solidly representing. The idea: Somewhere between 15 and 20 of the best street food trucks ’round SF and beyond roll up into the Marina parking lot between 5 and 9pm on Friday evening, forming a tight ring of squeal-worthy eats at rock-bottom prices. Add some...

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