Santa Rosa is poised to be the new home of this regional Italian outpost that’s called Geyserville home for years. Rustic dishes (beef tripe is a house specialty), braised meats and house-made salumi are main attractions at the upscale Wine country trattoria. Nearby Diavola is the casual little sister restaurant serving up top-rated wood-fired pizzas, charcuterie and smaller plates.
21047 Geyserville Avenue, Geyserville, 857.1790. Dinner: Mon-Thu 5:30-8:30; Fri & Sat 5:30-9; Sun 5-8:30, lunch: Fri & Sat 11:30 – 2:00
