Cyrus takes top honors at Beard Awards | Santa Rosa & Wine Country Dining and Restaurants

Cyrus takes top honors at Beard Awards


Cyrus Restaurant Chef Douglas Keane of Healdsburg has won Best Chef: Pacific at the James Beard Awards, held Monday night in New York. The awards are considered the Oscars of the food world. The event is being Twittered live.

Other nominees from the Pacific Category (which includes California and Hawaii) included

Jeremy Fox of Napa’s Ubuntu; Loretta Keller, SF’s Coco500; David Kinch, Los Gatos’ Manresa; Daniel Patterson, SF’s Coi.

Also on the podium, Nate Appleman of A16, San Francisco, who won Rising Star Chef of the Year.

For more details on the awards, including other Bay Area chefs nominated for awards, check out the James Beard Awards page.

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4 Responses

  1. Margaret Loan 22. Feb, 2010 at 12:02 am #

    Very good research. Thanks for the information. Why does O. J. Simpson want to move to Alabama? Everyone has the same DNA

  2. Josh & Bennett 06. May, 2009 at 10:01 am #

    WOW!!! Excellent! What a wonderful accomplishment. Congrats to Doug, Nick and all the Staff. Always an absolute pleasure to dine with such a great bunch of people.

  3. Josh & Bennett 06. May, 2009 at 10:01 am #

    WOW!!! Excellent! What a wonderful accomplishment. Congrats to Doug, Nick and all the Staff. Always an absolute pleasure to dine with such a great bunch of people.

  4. Kevin Cronin 06. May, 2009 at 8:31 am #

    Douglas is a pure talent , passionate great mgr. His people love working for him. Great Job. From all of us at Rosso congrats.

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