Copia to become Food Network West? | Santa Rosa & Wine Country Dining and Restaurants

Copia to become Food Network West?


foodnetworkcopia.jpgFrom the Totally Unconfirmed But It Would Make Sense Department:

Rumors are buzzing around that that the Food Network is putting out feelers on turning the defunct Copia into a West Coast studio. Sunset magazine shot out the gossip in this month’s magazine and Napa insiders have been buzzing for a while.

With the imminent arrival of Iron Chef Morimoto, Marin’s nice-guy chef, Tyler Florence opening ventures all over Northern California, Michael Chiarello’s Bottega and Napa Style empire in Yountville and FN Golden Boy Guy Fieri all hanging out in Wine Country, it seems like a no-brainer. A friend of Fieri told BiteClub upon hearing the gossip that it would totally make sense for the coast-hopping chef/family-man to be able to tape a little closer to home.

Now if we could just get one of them to sponsor Taste3 again.

A second rumor is that the Culinary Institute at Greystone may also be looking at the luxe space as an annex to their St. Helena digs.

With all the hubub, it seems there may be a tasty reincarnation of Robert Mondavi’s dream culinary destination yet. Stay tuned…

Related Posts

  1. La Texanita on Food Network
  2. Copia Scuttle: FN Out, other suitor emerges
  3. West County Grill rises again as Pizza Vino 707
  4. Fancy Food Show 2010: 10 Food Trends To Watch
  5. Worlds of Flavor 2009: Street Food, Comfort Food

6 Responses

  1. James Real 09. Dec, 2009 at 2:38 pm #

    Amazing! It’s a real shame more people don’t know about this place, this covered just what I needed this morning!!!

  2. Missy 09. Nov, 2009 at 12:41 am #

    I think this would be great. I know the FN is all show and not real – it’s not Cooks Illustrated, but it’s fun. I hope they will have things the public can go to in it for free. Win-Win all around if they do! Personally I never liked the original overly high priced Copia.

  3. sally 08. Nov, 2009 at 5:14 pm #

    THIS IS THE GREATEST IDEA EVER. IN THE LONG RUN SAVE MONEY KEEP OUR CHEFS HAPPY AT HOME.

  4. Buck Duke 08. Nov, 2009 at 4:54 am #

    Great! Now we can have even more expert advice on making sandwiches or boiling water. The FN has become so watered down only non-cooks watch it.

  5. winecomom123 06. Nov, 2009 at 11:43 am #

    Better if local architects, designers, craftspersons, and contractors were part of the process.

  6. Tammy 05. Nov, 2009 at 10:44 am #

    If the rumor is true, it would be the perfect reincarnation for the Copia building.

Leave a Reply

Connect with Facebook