Seafood Restaurants in Santa Rosa, Sonoma, and Wine Country.

Best For Chowder: Spud Point Crab Company
Best For Crab: G & G Market (Dec-March)
Best for Oysters: Rocker Oysterfeller's, Hog Island Oysters
Best Overall Seafood: Willi's Seafood
Best Sushi: Hana Japanese
Best Fish & Chips: Mel's Fish and Chips

Archive | Seafood

Dungeness Crab Feasting at Corks

Dungeness Crab feast at Sonoma County’s Corks restaurant in Forestville runs through January 2013

It’s Salmon Season

Local and Alaskan salmon are peaking. Find out where to get it and how to make it.

Willi's Wine Bar Mussel Steamers

Willi’s Seafood expands

Steamers are on the menu at Stark’s revamped Healdsburg seafood restaurant

Fish Story | Napa

Seafood-centric restaurant from the Lark Creek Restaurant group opens in Napa. Sustainable and delicious

Sonoma Coast Fish Bank

Valley Ford ‘s newest seafood spot — a sibling to the popular Rocker Oysterfeller’s — for fresh fish, oysters and picnic provisions

Sonoma’s Lunch Aquatic: Pool, river & waterside dining

Where to eat by the water in Sonoma County

Willi's Seafood in Healdsburg

Willi’s Seafood | Healdsburg

Healdsburg seafood restaurant is a top pick for local half-shells, small plates and seafood

Sushi 101: SoCo style

Sushi 101: SoCo style

2009 Sushi Smackdown

Rocker Oysterfeller’s | Valley Ford

Southern charm and coastal flavors at Valley Ford’s Rocker Oysterfeller’s

Alcatraz Seafood

Alcatraz Seafood

Just a quick heads up today on a fab find that came in from a BiteClubber about Alcatraz Seafoods. The fish market on Sebastopol Road is now offering made-to-order seafood sandwiches, fish ‘n chips and chowder as well as BBQ oysters, bacon-wrapped tuna skewers, shrimp and salmon kabobs on Friday and Saturday afternoons.

Sonoma Coast Dining: Tomales, Point Reyes, Marshall

Where to eat in Tomales, Point Reyes, Marshall and along the Sonoma Coast

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