Where are the best Sonoma County restaurants for Mexican food and what are their absolute must-have dishes?
Mexican chilaquiles are a breakfast and brunch staple at taquerias and upscale restaurants throughout Sonoma County. Here are some of the best…
Mexican eatery “pops up” on Monday and Tuesday when Rocker’s is closed
La Rosa in downtown Santa Rosa features margaritas and solid Mexican fare
At Agave Mexican restaurant, authentic Oaxacan mole negro is on the menu daily in Healdsburg
Ceviche, creamy shrimp soup, Lomo Saltado and to-die-for Peruvian ice cream at Sazon
Finding fresh, hot tortillas isn’t that hard. But finding really good ones…well, that’s another story.
Authentic neveria y paleteria opens in Roseland with a lineup of flavors including corn, cheese and changunga — along with more pedestrian flavors
Stone ground masa, fresh tortillas and Oaxacan mole at this chic taqueria in Sonoma. Plus amazing Mexican ice cream at la Michoacana
Paella is Wine Country’s party in a pot. Meet the chefs (Gerard’s Paella, the Paella Guy) and find out where to get it
Chef Mateo Granados is behind the range of the next big thing in Wine Country: A pop-up eatery devoted to modern Yucatan cuisine. In a barn. In a vineyard. And that’s all I can tell you.
El Malecon, Pupuseria Salvadorena cook up pupusas in Sonoma County